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Photo of a stainless steel commercial kitchen hood with nozzles..jpg
Photo of a stainless steel commercial kitchen hood with nozzles..jpg

Kitchen Hood Fire Suppression

Protecting Commercial Kitchens

Grease fires are one of the leading causes of restaurant emergencies, making a reliable kitchen hood fire suppression system essential. Western Fire Company helps restaurants and commercial kitchens stay safe, compliant, and fully protected with expert inspections, servicing, and installations.

Why Kitchen Hood Systems Matter

Commercial kitchens face one of the highest fire risks due to grease, heat, and constant cooking. A properly installed and maintained hood suppression system is your first line of defense against dangerous kitchen fires. At Western Fire Company, we help restaurants and food facilities stay safe, compliant, and prepared.

Our Services

New System Installations

Whether you are opening a new restaurant or upgrading an existing kitchen, we install certified hood suppression systems designed to protect staff, customers, and property.

System Maintenance & Servicing

Our technicians provide regular maintenance, recharging, and part replacements so your system remains fully operational at all times.

Sales & Upgrades

We offer a range of fire suppression equipment for kitchens of all sizes, ensuring you have the right system for your specific needs.

Title 19 Inspections & Reports

We perform required Title 19 inspections and provide detailed compliance reports, ensuring your suppression system meets California fire safety regulations.

Request a Quote now!

Keep your kitchen safe, compliant, and inspection-ready.

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